I am sure we all know what is bubble tea as it is a really popular drink all over the world and in fact in many places, it is trendy to be seen drinking bubble tea. This drink originated in Taiwan in the 1980’s and at its most basic, the ingredients are tea, milk, sugar and chewy balls of tapioca. Today, 15th November, at STC, the Bubble Tea Making Workshop was held in Technology and Living Room. Participants had to make the tapioca dough on their own. Although bubble tea may seem to be an easy task, even making the balls required a few tries before getting them right. It was an interesting and fun experience for both executives and participants. Most importantly, we got a delicious homemade bubble tea to take home to enjoy so you can bet that all the participants left the TL room with a happy smile.